By feastingathome.com
Chicken Marsala Recipe
Instructions
Prep:15minCook:35min
This Chicken Marsala recipe is made with tender chicken breast in a rich Marsala wine sauce with double the mushrooms! Easy and flavorful, can be made in 45 minutes.
Updated at: Thu, 21 Nov 2024 11:51:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
8
Low
Nutrition per serving
Calories552.4 kcal (28%)
Total Fat26.6 g (38%)
Carbs18.6 g (7%)
Sugars8.8 g (10%)
Protein50.8 g (102%)
Sodium1402.6 mg (70%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
¼ cupflour
or sub GF flour
1 teaspoonsalt
½ teaspoonpepper
1.75 poundschicken breasts
boneless & skinless
2 tablespoonsolive oil
1 tablespoonbutter
more as needed
1 lbmushrooms
cremini, portobello, shiitake, button, sliced
1shallot
large, finely diced, or sub 1/2 a red onion
3cloves garlic
minced
1 tablespoonfresh oregano
chopped, or thyme, or use both
salt
pepper
1 cupchicken broth
¾ cupdry marsala wine
½ cupheavy cream
or half and half
Flat-leaf parsley
for garnishing
Instructions
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Notes
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