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By cafedelites.com
Chicken Marsala
Instructions
Prep:10minCook:25min
Chicken Marsala in a deliciously creamy mushroom sauce rivals any restaurant! One of the most sought after dishes served in restaurants is super fast and easy to make in your very own kitchen! A flavourful chicken dinner with plenty of sauce to serve over your sides and an authentic Italian taste!
Updated at: Thu, 20 Jun 2024 17:33:07 GMT
Nutrition balance score
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Ingredients
4 servings
½ cupall-purpose flour
plain flour
1 teaspoonkosher salt
1 teaspoongarlic powder
½ teaspoonblack cracked pepper
2boneless skinless chicken breasts
large, halved horizontally to make 4 fillets
2 tablespoonsolive oil
divided
4 tablespoonsunsalted butter
divided
1 tablespoonunsalted butter
as needed
250gbrown mushrooms
or cremini, sliced
4 clovesgarlic
minced
¾ cupdry marsala wine
1 ¼ cuplow-sodium chicken broth
or stock
¾ cupheavy cream
thickened cream, evaporated milk or half and half may also be used
2 tablespoonsparsley
fresh chopped
Instructions
View on cafedelites.com
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Notes
82 liked
1 disliked
Delicious
Go-to
Easy
Moist
Makes leftovers
















