Cuban style pork picadillo

Name: Cuban style pork picadillo
Cuisine: Latin American, American, Cuban
Ingredients: 4 Tbl. extra virgin olive oil; 1 cup sweet onions, diced, packed; 1 cup green pepper, diced, packed; 2 large garlic cloves, thinly sliced; 2 lbs. ground pork; 1 Tbl. multi-seasoning mixture, no salt, try Mrs. Dash, no salt or Costco's no salt seasoning mix; 2 tsp. cumin; 1 tsp. allspice; ½ tsp. cinnamon; 2 cans (10 oz.) diced tomatoes and green chiles, mild; 1 can (13.5 oz.) coconut milk, full fat not "light"; Salt and Pepper to taste; Fresh cilantro, chopped; Lime wedges; Grated Cheese; 3 Tbl. Concentrated Tomato Paste, will give more tomatoEEEE flavor; 1/3 cup grated parmesan