Welsh Laverbread and Cockles

Name: Welsh Laverbread and Cockles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: British
Ingredients: 1 large onion (finely chopped); 1 tbsp oil for frying; 4 rashers of bacon (chopped); 100 g cooked cockles; 120 g laverbread; 1 lemon (juice only); black pepper (to taste)

Instructions

Prep:10minCook:10min

Bring the coast to your kitchen with this quick and delicious breakfast Welsh Laverbread and Cockles with bacon. Perfect on thick toast or as a light snack.

Updated at: Sat, 13 Dec 2025 01:40:30 GMT