
1/2

2/2
100%
1

By amandascookin.com
Sweet and Sour Shrimp
Instructions
Prep:15minCook:20min
An explosion of tangy sweet flavors over golden crispy shrimp and tender vegetables brings this sweet and sour shrimp recipe to the top of our list as one of our favorite Chinese takeout dinners. Plus, it's ready in only 35 minutes!
Updated at: Sat, 12 Jul 2025 14:55:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories350.3 kcal (18%)
Total Fat15.9 g (23%)
Carbs34.7 g (13%)
Sugars26.8 g (30%)
Protein18 g (36%)
Sodium1162.5 mg (58%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

12 ouncesraw shrimp
peeled, deveined, tails removed

2 tablespoonscornstarch
divided

vegetable oil
or olive oil for frying

3 tablespoonsolive oil

½ cupchopped onion

½ cupred bell pepper
chopped

½ cupgreen bell pepper
chopped

¼ cupsoy sauce

3 tablespoonsrice vinegar

¾ cuppineapple juice

2 tablespoonstomato paste

¼ cuphoney

¼ cupwater

½ cuppineapple
wedges
Instructions
View on amandascookin.com
↑Support creators by visiting their site 😊