Potato and Asparagus Salad

Name: Potato and Asparagus Salad
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: German
Ingredients: 1 lb asparagus (450 g, Note 1); 1 teaspoon butter; 1 lb new potatoes (450 g, Note 2); 3 eggs; 7 oz cooked ham (200 g, Note 3); 1 handful chives; 1 tablespoon white balsamic vinegar (or white wine vinegar); 3 tablespoons neutral-tasting vegetable oil; ½ teaspoon Dijon mustard; fine sea salt (or kosher salt); ground black pepper

Instructions

Prep:30minCook:30min

A delicious potato asparagus salad with ham, hard-boiled eggs, chives, and a simple vinaigrette. You can serve the asparagus salad slightly warm or cold; it is excellent no matter what.

Updated at: Tue, 30 Jan 2024 16:49:16 GMT