Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
48
High
Nutrition per serving
Calories879 kcal (44%)
Total Fat50.8 g (73%)
Carbs88.9 g (34%)
Sugars71.4 g (79%)
Protein13.5 g (27%)
Sodium88 mg (4%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Instructions
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