Pumpkin Rice Recipe With Coconut Milk (Wok + Instant Pot)

Name: Pumpkin Rice Recipe With Coconut Milk (Wok + Instant Pot)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Asian, Indian
Ingredients: 250 gm raw pumpkin (2 cups); 1.25 cup rice (210 gm ); 2 tbsp desi ghee; 1 medium onion; 1 medium yellow bell pepper; 1 large tomato; 1 fresh green chili; 2 tbsp coconut milk; 5 piece whole black pepper; 1 tsp red chilly powder; 1 tsp turmeric powder; 1 tsp veg biryani masala; 1 tsp fresh lemon juice; 2.5 cups water; salt as per taste

Instructions

Prep:5minCook:20min

These Fluffy Flavorful Pumpkin Rice are amazingly delicious and packed with savoy flavors that come from Green pumpkin, bell peppers, and black pepper. Simmered slowly in coconut milk, pumpkin cubes, and aromatic spices, these yellow-tinged Basmati rice sauteed in ghee in the wok are soft and light and are perfect for a quick meal!

Updated at: Thu, 21 Nov 2024 16:19:46 GMT