Smoked Jalapeño Poppers

Name: Smoked Jalapeño Poppers
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: 12 jalapeño peppers; 1 cup cream cheese; 1 cup cheddar cheese (grated); 4 slices thick-cut bacon; 2 tbsp crushed red pepper flakes; 1 tsp smoked paprika; ½ tsp dry mustard powder; ¼ cup brown sugar; 1 tsp garlic powder; 1 tsp onion powder; ½ tsp cayenne pepper; ½ tbsp kosher salt; 1 tsp ground black pepper

Instructions

Prep:10minCook:1h 10min

Smoked jalapeño poppers made with a bacon and cheese filling before smoked over hickory wood fire. This simple barbecue appetizer recipe will be an instant hit at your next backyard cook-off.

Updated at: Fri, 07 Aug 2026 00:26:52 GMT