Socca Recipe

Name: Socca Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Italian, French
Ingredients: 1 cup chickpea flour; 1 cup water; 1¾ tablespoons extra-virgin olive oil; ½ teaspoon sea salt

Instructions

Prep:5minCook:20min

Socca is a gluten-free chickpea flatbread from Nice, France. It's surprisingly easy to make at home, and it's a delicious appetizer or meal on its own. See the post above for my favorite ways to serve it.

Updated at: Wed, 27 Nov 2024 04:15:30 GMT