Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories364.8 kcal (18%)
Total Fat21.5 g (31%)
Carbs21.8 g (8%)
Sugars15.2 g (17%)
Protein23.8 g (48%)
Sodium351.4 mg (18%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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