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By plantyou.com
Vegan Butternut Squash Soup
Instructions
Prep:10minCook:45min
Delicious fall recipe made with butternut squash, ginger, and turmeric.
Updated at: Fri, 23 Sep 2022 20:20:34 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories234.2 kcal (12%)
Total Fat13.5 g (19%)
Carbs28.7 g (11%)
Sugars6.4 g (7%)
Protein4.7 g (9%)
Sodium252.6 mg (13%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on plantyou.com
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Notes
5 liked
0 disliked
Delicious
Sweet
Go-to
Easy
Makes leftovers