![Beef Ricotta Meatballs](https://art.whisk.com/image/upload/fl_progressive,h_560,w_560,c_fill,dpr_2.0/v1660491062/recipe/e4073bfb0e96031bc2ea470da14c8961.jpg)
1/3
![Beef Ricotta Meatballs](https://art.whisk.com/image/upload/fl_progressive,h_560,w_560,c_fill,dpr_2.0/v1660491062/recipe/e4073bfb0e96031bc2ea470da14c8961.jpg)
2/3
![Beef Ricotta Meatballs](https://art.whisk.com/image/upload/fl_progressive,h_560,w_560,c_fill,dpr_2.0/v1660491062/recipe/e4073bfb0e96031bc2ea470da14c8961.jpg)
3/3
100%
0
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By giadzy.com
Beef Ricotta Meatballs
Instructions
Prep:10minCook:30min
The ricotta in these meatballs gives them a deliciously light and tender texture, and they simmer away to perfection in marinara.
Updated at: Tue, 06 Sep 2022 11:51:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
9
Low
Nutrition per serving
Calories779.5 kcal (39%)
Total Fat58.4 g (83%)
Carbs23.5 g (9%)
Sugars9.6 g (11%)
Protein38.8 g (78%)
Sodium1723.6 mg (86%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
![1/3 cup panko breadcrumbs](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764917/graph/fooddb/19d81737bb3354e89d8272c970f9cb48.jpg)
⅓ cuppanko breadcrumbs
![3 tablespoons whole milk at room temperature](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765005/graph/fooddb/8721f905582c6b73ce958f258b0c988e.jpg)
3 tablespoonswhole milk
at room temperature
![1 egg at room temperature](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765018/graph/fooddb/fa43dd85a5a5b36d90db62044e58e857.jpg)
1egg
at room temperature
![1/2 cup ricotta cheese](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764893/graph/fooddb/83c2cc2bb5f8407e528e0223bd826f40.jpg)
½ cupricotta cheese
![2/3 cup freshly grated parmesan cheese](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764468/graph/fooddb/7ad68a630b5b8a706976282ff3340ef9.jpg)
⅔ cupparmesan cheese
freshly grated
![1 pound ground beef](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765050/graph/fooddb/483c7c49e27f3c26bb32d3e35e20f17e.jpg)
1 poundground beef
![1/2 teaspoon kosher salt](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764757/graph/fooddb/9c6c980ec7ac8598540dbdb2c4bf00bd.jpg)
½ teaspoonkosher salt
![1/4 cup olive oil](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764527/graph/fooddb/98895c89dcf2029e3f512773f9b12a3c.jpg)
¼ cupolive oil
![1 24 ounce jar marinara sauce](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312216/custom_upload/683dd5ef86f9eda44f36136a2d358a92.jpg)
1 x 24 ouncemarinara sauce
jar
![1/2 5 ounce container baby arugula, (about 4 cups)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764626/graph/fooddb/7a99836b704980fa4cd3e1c21a5b3828.jpg)
0.5 x 5 ouncebaby arugula
container
![2 teaspoon freshly squeezed lemon juice](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764819/graph/fooddb/36fa4029573abd1cd24238ff8b00bf88.jpg)
2 teaspoonfreshly squeezed lemon juice
![1 tablespoon olive oil](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764527/graph/fooddb/98895c89dcf2029e3f512773f9b12a3c.jpg)
1 tablespoonolive oil
![1 cup shaved parmesan cheese](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1568110506/custom_upload/3f16966dc8bbfa88cb1037266f30bb4b.jpg)
1 cupshaved parmesan cheese
Instructions
View on giadzy.com
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Notes
1 liked
0 disliked
Delicious
Easy
Moist
One-dish
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