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Cauliflower Tahini Soup

By roaringspork.com

Cauliflower Tahini Soup

Prep:10minCook:45min

This cauliflower tahini soup recipe is vegan, gluten free and perfect for fall. It's straightforward to make with only 13 ingredients.

Updated at: Wed, 08 Oct 2025 14:41:27 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

4 servings

¼ cupolive oil

1whole leek

chopped

whole, sliced thin

1 pinchsalt

1 tspamino acids

1 Tbspchili powder

1 Tbspsmoked paprika

5 cupswater

1 headcauliflower

chopped, reserve 1/2 C

1 tspvegetable oil

¼ cuptahini

½ cupfull fat coconut milk

1 Tbspcumin

1 tspginger

Instructions

View on roaringspork.com

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Notes

1 liked

0 disliked

Easy

Go-to

Spicy

julie c Hebden· last year

Loved this. Lots of flavour. I roasted my cauliflower in cumin seeds and dukha and finished with pomegranate Used less water cos my cauliflower was quite small. But there is still enough left to go in freezer

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