
By theconsciousplantkitchen.com
Ratatouille Soup
Instructions
Prep:10minCook:25min
This ratatouille soup is an easy roasted vegetable soup ready in 35 minutes with a delicious, rich, and creamy texture, tomato and capsicum flavors enhanced with Mediterranean herbs and spices like thyme, rosemary, and garlic.
Updated at: Tue, 06 May 2025 15:49:21 GMT
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Ingredients
4 servings

1Eggplant
medium, trimmed, halved, unpeeled

2Zucchini
medium, trimmed, unpeeled, roughly chopped

1Red Bell Pepper
deseeded

1Yellow Bell Pepper
deseeded

3Roma tomatoes
halved

1Onion
large, peeled, halved

1 headGarlic
top trimed off

⅓ cupolive oil

½ cupvegetable stock

2 tablespoonTomato Paste
1Rosemary Strand
large, or 1 teaspoon dried rosemary

½ teaspoonsalt

½ teaspoondried thyme

½ teaspoondried oregano
Instructions
View on theconsciousplantkitchen.com
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