By halfbakedharvest.com
One Pot Lemon Rosemary Dijon Chicken and Butter Toasted Rice Pilaf
Instructions
Prep:15minCook:1h
Everyone’s favorite dinner made easy and delicious and all in one-pot!
Updated at: Thu, 21 Nov 2024 22:27:47 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
28
High
Nutrition per serving
Calories575.1 kcal (29%)
Total Fat22.7 g (32%)
Carbs54.2 g (21%)
Sugars12.5 g (14%)
Protein32.9 g (66%)
Sodium349.8 mg (17%)
Fiber6 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1.5 poundsboneless chicken breasts
or thighs
1 teaspoonsmoked paprika
1lemon
juice and zest of
kosher salt
black pepper
2 tablespoonsextra virgin olive oil
2shallots
chopped
4carrots
chopped
1 ½ cupsmushrooms
chopped
3 tablespoonssalted butter
1 ½ cupswild rice blend
mix wild and brown rice
½ cuporzo pasta
dry
4 clovesgarlic
minced or grated
1 sprigfresh rosemary
2 tablespoons, chopped
1 tablespoonfresh thyme leaves
plus more for serving
1honeycrisp apple
small, chopped, optional
2 cupsapple cider
not vinegar
1 cupdry white wine
as pinot grigio or sauvignon blanc
2 tablespoonsdijon mustard
Instructions
View on halfbakedharvest.com
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Notes
4 liked
2 disliked
Delicious
Go-to
Makes leftovers
One-dish
Kid-friendly
