By Carol Bee Cooks
Dill and Lemon Yogurt Sauce
2 steps
Prep:5min
A bright and herbaceous sauce to use as a dip or pair with the veggies or protein of your choice!
Updated at: Tue, 11 Feb 2025 11:36:17 GMT
Nutrition balance score
Unbalanced
Glycemic Index
33
Low
Glycemic Load
9
Low
Nutrition per serving
Calories493.4 kcal (25%)
Total Fat30.2 g (43%)
Carbs26.7 g (10%)
Sugars6.6 g (7%)
Protein30.7 g (61%)
Sodium2390.6 mg (120%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add all ingredients to a bowl and stir to combine well. Taste and adjust ingredients as needed.
Step 2
Serve right away or cover and chill in the fridge for about 30 minutes for even more flavor.
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