By Carol Bee Cooks
Dill and Lemon Yogurt Sauce
2 steps
Prep:5min
A bright and herbaceous sauce to use as a dip or pair with the veggies or protein of your choice!
Updated at: Fri, 22 Nov 2024 08:30:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
24
Low
Glycemic Load
4
Low
Nutrition per serving
Calories266.2 kcal (13%)
Total Fat12.7 g (18%)
Carbs16.6 g (6%)
Sugars11.6 g (13%)
Protein23.2 g (46%)
Sodium2415.6 mg (121%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add all ingredients to a bowl and stir to combine well. Taste and adjust ingredients as needed.
Step 2
Serve right away or cover and chill in the fridge for about 30 minutes for even more flavor.
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