Bread-Machine Challah (Dairy-Free)

Name: Bread-Machine Challah (Dairy-Free)
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Cuisine: American, Israeli
Ingredients: 1/4 cup + 2 tablespoons water (75 gr); 3 large eggs (150 gr); 2 1/2 tablespoons honey (52 gr); 1 1/4 teaspoon 7 grams table salt (7 gr); 1/4 cup vegetable oil (50 gr); 3 cups bread flour (360 gr); 2 teaspoons bread-machine or instant yeast (7 gr); 1 egg yolk; 1 tablespoon water (14 grams); Pinch table salt

Instructions

Prep:30minCook:40min

Bread Machine Challah, a traditional Jewish bread, is a golden, eggy, tender, and only slightly-sweet yeast bread you can mix and knead in your bread machine. This is a dairy-free version.

Updated at: Wed, 30 Mar 2022 03:33:29 GMT