By justapinch.com
Jan's Grandmothers Puerto Rican Chocolate Cake
Instructions
Prep:1hCook:1h
That secret ingredient really spices up the flavor in this chocolate cake! The buttermilk makes it really moist. And that frosting... oh my. It's delicious and I recommend doubling it. Next time I am going to... I like a lot of frosting on my cake!
Updated at: Fri, 28 Mar 2025 01:31:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
60
High
Nutrition per serving
Calories551.2 kcal (28%)
Total Fat20.6 g (29%)
Carbs88.6 g (34%)
Sugars60.5 g (67%)
Protein6.5 g (13%)
Sodium543.6 mg (27%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

2 cupall purpose flour

1 tablespooncornstarch

1 teaspoonground cinnamon

2 teaspoonbaking soda

1 teaspoonsalt

1 ½ cupsugar
add with the dry ingredients

1 stickbutter

4 tablespoonbaking cocoa

⅔ cupwater

1 teaspoonvanilla

2eggs
slightly beaten

¾ cupbuttermilk
or regular milk + 3 tsp vinegar

frosting

0.5 stickbutter

3 tablespoonbaking cocoa

2 tablespoonmilk

1 ¼ cuppowdered sugar

½ teaspoonvanilla
Instructions
View on justapinch.com
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