Burrito Bowl Recipe

Name: Burrito Bowl Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Mexican
Ingredients: 1 Tablespoon olive oil; 1/2 cup red bell pepper (, chopped ); 1/2 cup sweet onion (, chopped ); 1 pound lean ground beef; 1/2 cup salsa (, I used Thick n’ Chunky Medium spice); 15 ounce can black beans ( , rinsed and drained); 15 ounce can corn (, drained); 14.5 ounce can diced tomatoes; 4 ounce can diced green chiles; 1 cup jasmine rice (, rinsed ); 1 Tablespoon taco seasoning; 1/2 teaspoon chili powder (, use 1-2 tsp if you like more spice); 2 cups chicken stock (, or vegetable broth works too); 1 cup shredded cheddar/jack cheese; S&P (to taste)