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Vegan beet hummus

1/2

Vegan beet hummus

2/2

By lazycatkitchen.com

Vegan beet hummus

Prep:30minCook:1h

Thanks to a couple of simple tricks our vegan beet hummus is oil-free yet velvety smooth despite no hi-powered blender. It's vegan and gluten-free.

Updated at: Tue, 06 May 2025 11:37:41 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

6 servings

3 cupschickpeas

250gbeetroot

adjust to your preference

quality, I used hulled

1 ¼ tspsalt

180mlaquafaba

4 Tbsplemon juice

to garnish, optional

black sesame seeds

to garnish, optional

extra virgin olive oil

to garnish, optional

Instructions

View on lazycatkitchen.com

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Notes

3 liked

1 disliked

Delicious

Easy

Go-to

Nosisekram· 3 months ago

Roasted beets and chickpeas in tovala. Simple recipe afterward. Used ninja food processor on puree.

Bogdana Carausan· 2 years ago

Good as in bought in stores! Needed to add some garlic powder for the final touch. Goes great on bread and with fresh cucumbers.

Good as in bought in stores! Needed to add some garlic powder for the final touch. Goes great on bread and with fresh cucumbers.