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By delicious. magazine
Halloumi gyros with herby chips
Instructions
Prep:15minCook:40min
Get that Greek holiday feeling at home with our easy halloumi gyros recipe. These grab-and-devour wraps are crammed with halloumi and chips. Can’t get enough squeaky cheese? Work your way through our 19 ways with halloumi.
Updated at: Wed, 24 Sep 2025 01:38:24 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
71
High
Nutrition per serving
Calories1131 kcal (57%)
Total Fat57.6 g (82%)
Carbs117.3 g (45%)
Sugars18 g (20%)
Protein39.8 g (80%)
Sodium1846.5 mg (92%)
Fiber22.8 g (81%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
100ghalloumi sliced
1 tsprunny honey
½ tspgarlic powder
½ tspchilli flakes
2oregano sprigs
leaves picked
0.5lemon
grated zest and juice
1flatbread
large fluffy, we used a Turkish flatbread
2 Tbsptzatziki
0.25red onion
thinly sliced
4cherry tomatoes
halved, or 1 vine tomato, cut into wedges
0.25cucumber
cut into half moons
1 Tbspolive oil
1floury potatoes
large, eg maris piper, skin on and cut into chips
2 ½ tspdried oregano
Instructions
View on delicious. magazine
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Notes
21 liked
2 disliked
Delicious
Easy
Go-to
Under 30 minutes
Kid-friendly
