Vegan Shepherd's Pie Recipe by Tasty

Name: Vegan Shepherd's Pie Recipe by Tasty
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: European
Ingredients: 4 russet potatoes, peeled and cubed; 3 carrots; 3 stalks celery; ½ yellow onion; neutral oil or vegan butter, as needed; 2 cups chopped mushrooms; 4 cloves garlic; salt, to taste; pepper, to taste; 1 tablespoon tomato paste; 1 tablespoon flour; 1 teaspoon chopped fresh sage; 1 teaspoon chopped fresh thyme leaves; 2 cups vegetable broth; ⅓ cup red wine; soy milk, or rice milk, as needed; vegan butter, as needed; nonstick cooking spray

Instructions

Prep:20minCook:30min

This vegan shepherd's pie is a comforting and hearty dish that is perfect for a cozy night in. Made with lentils and vegetables and topped with a creamy mashed potato crust, it's a satisfying and delicious meal.

Updated at: Wed, 10 Sep 2025 05:33:43 GMT