Roasted Vegetable Pasta Salad With Shrimp

Name: Roasted Vegetable Pasta Salad With Shrimp
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: Mediterranean
Ingredients: 1 ear sweet corn; 1.5 cups cherry tomatoes; 1 large red bell pepper ((or 2 small)); 1.5 Tbsp extra virgin olive oil ((for roasting vegetables)); Approx. 115 grams bowtie pasta (farfalle), dry ((about 1.5 cups dry)); Approx. 16 large shrimp (peeled, deveined, tail-off); 1 Tbsp avocado oil ((to cook shrimp)); 2 large handfuls baby arugula; 1 large handful basil, freshly chopped; Salt + pepper; 3 Tbsp extra virgin olive oil; 2 Tbsp white wine vinegar; 1 clove garlic, minced; 1/2 tsp dijon mustard; 1/4 tsp liquid honey; 1/2 tsp dried basil; Salt + pepper to taste

Instructions

Prep:10minCook:35min

This roasted veggie pasta salad is packed with balanced nutrition and tons of antioxidants! Perfect to make for an easy weeknight dinner, packed lunch, or to bring to your next summer BBQ.

Updated at: Sat, 12 Apr 2025 00:39:55 GMT