Sesame Tofu With Spicy Peanut Sauce And Crispy Kale

Name: Sesame Tofu With Spicy Peanut Sauce And Crispy Kale
Cook time: 35 min
Total time: 35 min
Cuisine: Asian
Ingredients: Rice vinegar (15ml); Brown long grain rice (50g) x0; Dried chilli flakes (0.5tsp); Fresh root ginger (15g); Dried chilli flakes (1tsp) x0; Toasted sesame seeds (5g); Rice vinegar (30ml) x0; Blanched edamame beans (160g); Plain tofu (280g); Cucumber (0.5pcs); Soy sauce (30ml) x0; Soy sauce (15ml); Lime; Soy sauce (8ml) x0; Shredded kale (80g); Smooth peanut butter (26g); Agave nectar (25g); Brown long grain rice (100g)

Instructions

Cook:35min

It’s all about the oven with this easy weeknight dinner. You’ll bake tofu till perfectly crispy before serving it with roasted kale and a side of edamame rice. Add a drizzle of punchy peanut sauce and dig in.

Updated at: Mon, 29 Sep 2025 04:42:32 GMT