By melskitchencafe.com
Classic Italian Lasagna
Instructions
Prep:40minCook:1h 35min
Updated at: Thu, 20 Feb 2025 11:56:40 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories621.9 kcal (31%)
Total Fat36.2 g (52%)
Carbs33.8 g (13%)
Sugars11.1 g (12%)
Protein42.5 g (85%)
Sodium1218.8 mg (61%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
2 tablespoonsolive oil
1 tablespoonbutter
4 clovesfresh garlic
finely minced
½ cuponion
large, diced
8 ouncesmushrooms
chopped
2 x 8 ouncestomato sauce
cans
1 x 6 ouncecan tomato paste
1 x 14.5 ouncecan diced tomatoes
undrained
2 teaspoonsItalian seasoning
or a mix of dried oregano and basil
½ teaspoonsalt
½ teaspoonpepper
3 cupsmilk
not skim, I used 1%)
5 tablespoonsflour
4 tablespoonsbutter
9lasagna noodles
boiled for half the time on the box, or use 12 of the no-boil noodles, of which I far prefer the Barilla brand
1 poundground turkey
1 poundmozzarella cheese
shredded
8 ouncesparmesan cheese shredded
Instructions
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