Instant Pot Carnitas (Crispy Mexican Pulled Pork)

Name: Instant Pot Carnitas (Crispy Mexican Pulled Pork)
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Cuisine: Mexican
Ingredients: 3 ¼ pounds (~1475g) pork shoulder meat (pork butt meat) (, cut into 2 – 2 ¼ inches cubes); 200 ml (~⅘ cup) unsalted chicken stock; 4 (13g) garlic cloves (, crushed); 1 (200g) medium onion (, roughly chopped); 1 teaspoon (2g) cumin seed (, ground); ½ - 1 teaspoon (1g - 2g) cinnamon powder (or 1 cinnamon stick); 2 bay leaves; 1 tablespoon (15ml) regular soy sauce; 55 ml juice from 1 fresh orange; Kosher salt; Ground black pepper; 8 - 12 corn tortillas; Salsa (pico de gallo); 1 lime

Instructions

Prep:10minCook:1h 15min

Easy Instant Pot Carnitas (Pressure Cooker Carnitas): Cut short cooking time & make this crispy and Juicy Mexican Pulled Pork! Perfect with tacos, burritos, or tamales.

Updated at: Thu, 02 Mar 2023 08:23:19 GMT