홍초 우유푸딩 만드는 법

Name: 홍초 우유푸딩 만드는 법
Cuisine: Asian
Ingredients: 홍초 3/4컵; 우유 1컵; 생크림 1컵; 설탕 7큰술; 판 젤라틴(8g) 4장

Updated at: Thu, 20 Mar 2025 13:39:15 GMT

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Calories396.1 kcal (20%)

Total Fat20.4 g (29%)

Carbs48.1 g (18%)

Sugars47.2 g (52%)

Protein55.4 g (111%)

Sodium58.5 mg (3%)

Fiber0 (0%)

% Daily Values based on a 2,000 calorie diet

4 servings

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