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Double-Caramel Flan Recipe

1/2

Double-Caramel Flan Recipe

2/2

By Serious Eats

Double-Caramel Flan Recipe

Prep:15minCook:1h 10min

This classic baked custard becomes extra rich and dark with caramel both on the inside and out, and a higher ratio of cream and yolks than the usual.

Updated at: Tue, 06 May 2025 12:53:37 GMT

Nutrition balance score

Unbalanced

Glycemic Index

65

Moderate

Glycemic Load

18

Moderate

Nutrition per serving

Calories308.1 kcal (15%)

Total Fat20.4 g (29%)

Carbs27.8 g (11%)

Sugars27.6 g (31%)

Protein4.9 g (10%)

Sodium280.2 mg (14%)

Fiber0 (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

¾ cupsugar

½ cupsugar

470gheavy cream

for toasted cream version

40gegg yolks

for iodized salt, use half as much by volume or the same weight

5gvanilla extract

Instructions

View on Serious Eats

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Notes

2 liked

0 disliked

Delicious

Special occasion

Easy

Go-to

Sweet

Dana :)· last year

Special occasion

My flan broke in the middle but it was still the best flan I’ve EVER eaten. Keeper for sure. Infusing the flan with more caramel was great.

My flan broke in the middle but it was still the best flan I’ve EVER eaten. Keeper for sure. Infusing the flan with more caramel was great.