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By taste.com.au
Chicken curry tray bake recipe
Instructions
Prep:10minCook:55min
In just over an hour, this delicious chicken curry tray bake will be on the table and you'll be thanking us. You're welcome.
Updated at: Thu, 20 Feb 2025 08:03:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
5
Low
Nutrition per serving
Calories465.9 kcal (23%)
Total Fat35.7 g (51%)
Carbs15.1 g (6%)
Sugars8 g (9%)
Protein23 g (46%)
Sodium508.9 mg (25%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

600gChicken Thigh Cutlets
Australian

500gChicken Drumsticks
Australian
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2brown onions
thickly sliced

100gcurry paste

400gcan diced tomatoes
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400mlcoconut milk

100gsnow peas
trimmed
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100ggreen beans
trimmed
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100gsugar snap peas
trimmed
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mint sprigs
to serve
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coriander sprigs
to serve
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40mlflaked almonds
toasted
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lime wedges
to serve
Instructions
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