$2.75 Chicken Curry | Meals That Got Me Through College

Enjoyed it, will add some more spice next time

Good but I wouldn't make it with peas next time. Took about 1.5 hrs in total prep + cooking

Yummy

A go-to on a busy weeknight.

Very good recipe!

Was surprised at how fantastic the peas taste in the mix! This is a flavorful recipe. I made a lot for meal prep so I eyeballed all the measurements, but it turned out great!

Really good recipe. Added some mixed salad with avocato, tomato, onion and olives. 🍴

Added curry powder,cayene pepper, ginger and tumeric

Changed out the oil for periperi flavoured Rather use deboned chicken breasts than bone thighs

Added some cayenne pepper and extra garlic powder + masala. I was worried that it would be overwhelming but it turned out quite nice, with a comfortable level of spice from the added cayenne pepper.

I'm planning to add more chicken myself next time, but it's delicious as is!

Took longer to make than it says. It's about an hour to an hour and a half. from start to finish. But it is good. Would make again!

I cooked mine in my Instant Pot which worked out well. I also added more spices to fit my spice tolerance which worked well. Overall, pretty tasty.

Used chicken breast but it's a delicious cheap meal would definitely recommend it if you want a curry on a budget

It’s good, but ONLY if you add more spice.

Delicious

Doubled the spices, didn't have garlic, so used extra garlic powder, diced tomatoes instead of crushed. Did not add peas. For the "to taste" measurements, I used 2 teaspoons (except for salt, I only added 1 teaspoon of salt).

Made it for meal prep and didn't think there was enough spices. Added cumin and 6 pepper spice and made it very good.

Good overall. Did not add peas. Missing a lot of extra spices for that nice Indian cuisine kick. Next time I will add cumin etc to elected it. Overall it was easy and quick.

Pollo buonissimo che si bilancia con il riso.

I think this is curry in its absolute simplest form, and as someone new to cooking these flavors, we struggled. Correct flavors aside, this needed A LOT of extra seasoning. But at the very least, once it was seasoned well, it was an ok chicken/tomato sauce/rice/veg dish. Will try some other recipes and revisit after gaining some XP. :)

Result= perfect , personally i am not a fan if garam masala spice but for someone that likes indian food it’s perfect

I Put cumin to cinnamon 4:1 instead of garam masala, added a little curry. Put water instead of coconut milk. I would add more salt/pepper/cumin for taste

Great!!

I made some minor adjustments. I'm not big on peas, so I swapped it out for quartered potatoes and red/yellow bell peppers. The stores around me don't sell Garam Masala, so I used a jar of Tikka Masala. I enjoyed it a lot–I really like chicken curry in general. My boyfriend hasn't given me his opinions yet, but he's not the biggest fan of curry. I'm guessing he'll think it's okay. This will probably be one of those things I make just for myself.

I made a mistake and put the double amount of coconut milk, but loved it anyways! Such a comfy food for rainy days

Delicious! As long as your comfortable cooking to taste, you should be A-okay!

I did it my way, chicken breast + turkey breast, no peas, onion powder (instead of fresh) and a little bit of tomato paste. I love it!

I had a lot of chicken I needed to cook before it went bad, and it (thankfully) fit in the pan. About 4 servings here. Yummy leftovers for a few days!

Whoa no way. I subscribe to you on YouTube. Didn't expect to see you here

It was delicious honestly loved it quick and cheap

Osm suggestion bro. I have a doubt, I don't have smoked paprika, is there any substitute to it? Coz I live in India and that food item is alone rare to get.