By elavegan.com
Djuvec (Vegetable Rice)
Instructions
Prep:15minCook:25min
This Djuvec rice is a simple, healthy, and super customizable veggie and flavor-packed side dish or main. Serve alongside a mid-week meal or at parties, potlucks, and BBQ's. Plus, this vegetable rice recipe is gluten-free, dairy-free, low fat, vegan, and uses just one pot!
Updated at: Thu, 21 Nov 2024 15:06:15 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
32
High
Nutrition per serving
Calories321.8 kcal (16%)
Total Fat5 g (7%)
Carbs62.5 g (24%)
Sugars9.9 g (11%)
Protein8.6 g (17%)
Sodium498.4 mg (25%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 Tbspolive oil
1onion
diced
1red bell pepper
chopped
2 clovesgarlic
finely chopped
3 TbspAjvar
1 TbspVegeta
optional, or use vegetable bouillon powder
1 tsppaprika powder
or more to taste
½ tsponion powder
optional
salt
to taste
pepper
to taste
1 cuprice
1 x 15 ozcan crushed tomatoes
2 cupswater
or vegetable broth if not using bouillon powder
1 ⅓ cupspeas
frozen
Fresh herbs
to garnish, parsley
Instructions
View on elavegan.com
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Notes
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