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Vegetarian Fried rice | Veg fried rice recipe

By secondrecipe.com

Vegetarian Fried rice | Veg fried rice recipe

Prep:20minCook:15min

Vegetarian fried rice is a great way to use left over rice or veggies. Learn to make this easy veg fried rice recipe for a quick dinner.

Updated at: Tue, 01 Nov 2022 03:21:44 GMT

Nutrition balance score

Great

Glycemic Index

54

Low

Glycemic Load

54

High

Nutrition per serving

Calories639.3 kcal (32%)

Total Fat22.1 g (32%)

Carbs100.3 g (39%)

Sugars15.4 g (17%)

Protein14 g (28%)

Sodium1364.7 mg (68%)

Fiber12.8 g (46%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

sesame oil, or any vegetable oil

1 Tbspginger

1 Tbspgarlic

½ cuponion

½ cupcarrot

½ cupred pepper

½ cupgreen pepper

5 ½ cupcabbage

2 Tbspsoy sauce

¼ cupgreen onions

chopped, for garnish

Instructions

View on secondrecipe.com

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Notes

4 liked

0 disliked

Delicious

Easy

Go-to

Kid-friendly

Diane DeBattista· 2 years ago

Made this without onion and garlic for Jasmine s mom. Added red pepper flakes and used orange pepper rather than green and broccoli. Did not use corn or cabbage. Cooked the rice with some veggie bouillon. Used 1.5 cups brown rice and .5 cups wild... Delicious and colourful.

gramTammy· 2 years ago

I wanted something to serve with Brauts. This was a perfect pairing! I didn’t have fresh ginger, garlic, or onion so I used dried seasoning. I also added 2 eggs and scrambled before adding the rice. Super easy and tasty, will definitely make again.

I wanted something to serve with Brauts. This was a perfect pairing! I didn’t have fresh ginger, garlic, or onion so I used dried seasoning. I also added 2 eggs and scrambled before adding the rice. Super easy and tasty, will definitely make again.