Moo Goo Gai Pan

Tasty. Added baby sweetcorn and stirred through cooked noodles. Sweet, sticky and yum!

Really good. I was worried halfway through because I tried the sauce and it was so very overpowering but it works well in the dish. I used pork chops sliced long and thin to change it up. We eat a lot of chicken. Very yummy

Apparently I'm a slow cook because it took me a bit longer than 20 minutes, but it was delicious and well worth the wait. I served it over rice and my picky husband cleaned it right up. Will definitely make again.

Doubled the sauce and served over rice. The family loved it.