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By homecookingcollective.com
Creamy Gochujang Pasta e Ceci
Instructions
Prep:20minCook:35min
Creamy gochujang pasta e ceci has hints of gochujang, soft chickpeas, garlic, rosemary, and onion simmering in a rustic, creamy, brothy stew.
Updated at: Tue, 09 Dec 2025 09:49:56 GMT
Nutrition balance score
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Ingredients
2 servings
15 ouncescanned chickpeas
do not discard the liquid
¼ cupextra-virgin olive oil
divided
3 clovesgarlic
finely minced and divided
1 sprigfresh rosemary
1yellow onion
small, finely diced
salt
black pepper
1 ½ teaspoonsmild gochujang paste
1 tablespoontomato paste
2 cupsvegetable broth
or chicken stock
4 ouncesdried pasta
small, such as ditalini, pastina, or maltagliati
2 tablespoonsflat-leaf parsley
minced
¼ cupgrated pecorino romano cheese
plus more for topping
Instructions
View on homecookingcollective.com
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Notes
3 liked
0 disliked
Delicious
Moist
One-dish
Spicy
