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By cheneetoday.com
BEST Strawberry Blueberry Pie with Crumb Topping
Instructions
Prep:15minCook:1h
One crust Strawberry Blueberry Pie with frozen berries and crumb topping! This pie is incredible -- made with an old fashioned strawberry blueberry pie filling and my go-to all butter pie crust, it's definitely a keeper!
Updated at: Fri, 21 Feb 2025 08:29:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories482.5 kcal (24%)
Total Fat19.3 g (28%)
Carbs76.1 g (29%)
Sugars42.4 g (47%)
Protein3.3 g (7%)
Sodium212.7 mg (11%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

pie crust

1 cupall purpose flour

⅓ cuplight brown sugar
packed

⅓ cupgranulated sugar

6 Tbspsalted butter
chilled, cut into cubes

2 ½ cupsstrawberries
washed, hulled, and roughly chopped, fresh or frozen

2 ½ cupsblueberries
washed fresh, or frozen

¾ cupgranulated sugar

1 ½ tablespoonfresh lemon juice

¼ cupcornstarch

¼ teaspoonground cinnamon

2 tablespoonsalted butter

1 ½ teaspoonpure vanilla extract

¼ cupwater
if using fresh berries
Instructions
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Notes
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