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By lecturas.com
Pulpo a la gallega
Instructions
Cook:35min
El pulpo a la gallega es un plato delicioso. Lo realmente complicado es cocer el pulpo en su punto, pero puedes comprarlo ya cocido y te evitas sustos. El resto, patatas al horno,hierbas, aceite y pimentón.
Updated at: Wed, 20 Jan 2021 12:03:50 GMT
Nutrition balance score
Great
Glycemic Index
69
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories413.9 kcal (21%)
Total Fat6.9 g (10%)
Carbs37.6 g (14%)
Sugars1.5 g (2%)
Protein48.4 g (97%)
Sodium932.1 mg (47%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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