By Elle à table
Farz aux poires et lait ribot
Instructions
Prep:20min
Pour un dessert moelleux à souhait, veillez à ne pas le cuire trop longtemps.
Updated at: Sun, 30 Nov 2025 18:14:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories539 kcal (27%)
Total Fat29.3 g (42%)
Carbs56.7 g (22%)
Sugars31.7 g (35%)
Protein11.6 g (23%)
Sodium262 mg (13%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Elle à table
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