
By Leites Culinaria
Potato Salad with Apples
Instructions
Prep:1h
This potato salad with apples has everything a stellar potato salad should have, including a creamy Dijon-mayonnaise dressing, crunchy pickles, and a few pleasant surprises, including tart green apple and fresh dill.
Updated at: Sat, 29 Mar 2025 17:56:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories422.3 kcal (21%)
Total Fat28.7 g (41%)
Carbs38 g (15%)
Sugars17.8 g (20%)
Protein2.8 g (6%)
Sodium1593.9 mg (80%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 poundsred potatoes
medium, or other all-purpose potatoes

10 ouncesGranny Smith apples
or other tart green cooking apples, peeled, cored, and diced

1red onion
medium, finely diced

6gherkins
or 3 dill pickles, diced, or to taste

1 tablespoonsDijon mustard

1 cupmayonnaise
be sure to use one that has egg, or more as needed

½ teaspoonwhite pepper
plus more if needed

1 tablespoonsea salt flakes

⅓ cupapple cider vinegar
plus more if needed

⅓ cupdill
loosely packed, fronds finely chopped
Instructions
View on Leites Culinaria
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