Better-Than-Takeout Sticky Chicken and Broccoli

Name: Better-Than-Takeout Sticky Chicken and Broccoli
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian
Ingredients: 2/3 cup honey* ((See Notes)); 2/3 cup ketchup; 1/3 cup reduced-sodium soy sauce; 1/4 cup apple cider vinegar (or regular or rice vinegar); 1/4 cup brown sugar* (packed (light or dark; See Notes)); 2 tablespoons granulated sugar* ((See Notes)); 1 to 4 tablespoons chili garlic sauce; 1 large egg (lightly beaten); 1/2 cup all-purpose flour; 1/3 cup corn starch (for dredging); 2 pounds boneless skinless chicken breast (cut into bite-sized pieces); 3 tablespoons olive oil (plus more as needed while cooking); 5 to 6 cups broccoli florets (from about 3 small/medium heads broccoli); 1 1/2 tablespoons cornstarch + 2 tablespoons cold water; green onions (sliced thin; optional for garnishing); sesame seeds (optional for garnishing); salt and pepper (optional and to taste)

Instructions

Prep:15minCook:15min

Don't call for takeout or bother with the food court at the mall when you can make this AMAZING restaurant-quality sticky chicken at home in minutes!! So EASY with the perfect balance of sweet, spicy, and plenty of sticky sauce!!

Updated at: Wed, 09 Sep 2026 02:21:14 GMT