
By vanlifeeats.com
Veggie Van Curry
Instructions
Prep:10minCook:45min
This recipe is really all about the timing! It took some experimentation but we finally got it down to perfection. We use one pot and a 18″ cast iron skillet to whip up this delicious van favorite. Perfect for 2 and vegan and gluten free!
Updated at: Wed, 27 Aug 2025 00:09:39 GMT
Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
42
High
Nutrition per serving
Calories824.8 kcal (41%)
Total Fat43.1 g (62%)
Carbs94.3 g (36%)
Sugars8.4 g (9%)
Protein26 g (52%)
Sodium420.7 mg (21%)
Fiber18.3 g (65%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on vanlifeeats.com
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