Roasted Brussels Sprouts And Grapes

Name: Roasted Brussels Sprouts And Grapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 pound Brussels sprouts (trimmed and halved); 1/2 pound seedless red grapes (halved); 1 tablespoon extra virgin olive oil; 2 cloves crushed garlic; 1/2 teaspoon kosher salt; 1/4 teaspoon ground pepper; 1 tablespoon balsamic glaze

Instructions

Prep:15minCook:30min

Dani Spies is the founder and host of Clean & Delicious; a weekly cooking show on YouTube and a healthy eating blog that celebrates real, whole foods! She takes a holistic approach to health and wellness and is loved for her approachable, down to earth style both in and out of the kitchen. Learn MoreWork With Me

Updated at: Fri, 23 Oct 2026 01:12:44 GMT