Baked Penne Alla Vodka with Kale
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By themodernproper.com
Baked Penne Alla Vodka with Kale
Instructions
Prep:10minCook:1h 20min
Fancy without being fussy, this cheesy baked penne alla vodka is what your date night in dreams are made of.
Updated at: Sat, 19 Apr 2025 01:51:04 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
20
High
Nutrition per serving
Calories457.8 kcal (23%)
Total Fat16.9 g (24%)
Carbs43.5 g (17%)
Sugars6.8 g (8%)
Protein26.4 g (53%)
Sodium847.6 mg (42%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1 pounditalian sausage
mild, ground
½ cupred onion
finely diced
3garlic cloves
minced
0.5 poundpancetta
or prosciutto, diced, optional
½ cupvodka
1 x 28 ouncecan whole tomatoes
1 x 28 ouncecan diced tomatoes
1 teaspoonsea salt
½ cupheavy cream
1 ¾ cupsParmesan
grated
3 cupsTuscan kale
lacinato, ribs removed, roughly chopped
½ cupflat leaf parsley leaves
chopped
1 cupwater
1 poundpenne
1 x 8 ouncefresh mozzarella
ball
Red chili flakes
for serving, optional
Instructions
View on themodernproper.com
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