By BBC Good Food
Roasted celeriac & carrots with kale & hazelnuts
Instructions
Prep:20minCook:1h
Enjoy this colourful side with your Christmas dinner. It combines roasted celeriac, carrots, kale and hazelnuts in a vinegar dressing
Updated at: Sun, 24 Nov 2024 04:51:25 GMT
Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
5
Low
Nutrition per serving
Calories206.5 kcal (10%)
Total Fat17.2 g (25%)
Carbs12.4 g (5%)
Sugars3.8 g (4%)
Protein3.4 g (7%)
Sodium94.4 mg (5%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on BBC Good Food
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