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Food & Wine
By Food & Wine

Thousand-Layer Duck Fat Potatoes

Instructions
Cook:12h
Chef Shaun Searley prepares this crispy duck fat potatoes recipe with King Edward potatoes, which have a fluffy texture. Be sure to start a day ahead so the cooled confit potatoes slice cleanly.
Updated at: Wed, 26 Mar 2025 07:51:01 GMT

Nutrition balance score

Unbalanced
Glycemic Index
85
High
Glycemic Load
25
High

Nutrition per serving

Calories300 kcal (15%)
Total Fat19.5 g (28%)
Carbs28.9 g (11%)
Sugars1.4 g (2%)
Protein3.4 g (7%)
Sodium568 mg (28%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet

Notes

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