By evakoper.com
4 ingredients naan
3 steps
Cook:15min
An easy way to make one of my favourite kind of breads: naan!
Updated at: Wed, 20 Nov 2024 09:27:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
36
High
Nutrition per serving
Calories254.5 kcal (13%)
Total Fat0.8 g (1%)
Carbs48.8 g (19%)
Sugars1.8 g (2%)
Protein11.5 g (23%)
Sodium1345.6 mg (67%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix all the ingredients for the naan together and kneed it into a dough. Kneed till the dough flexible.
Step 2
Cut the dough in 4 pieces and pull the pieces into a flat, oval shape.
Step 3
Brush the bread with a mixture of olive oil, garlic and parsley or coriander. Fry each side of the dough in a pan for 4 minutes, or till brown.
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