By blueapron.com
Spicy Zucchini Quesadillas with Poblano Pepper & Fried Eggs
Instructions
Cook:45min
To top these zesty shredded zucchini and monterey jack cheese quesadillas, we’re making a creamy topper inspired by rajas con crema, a comforting Mexican dish of smoky roasted poblano strips coated with smooth crema or sour cream. The rich yolks from our cripsy fried eggs provide the perfect finishing touch. CLICK FOR RECIPE CARD
Updated at: Thu, 21 Nov 2024 12:27:29 GMT
Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories397.7 kcal (20%)
Total Fat21.1 g (30%)
Carbs36 g (14%)
Sugars11.3 g (13%)
Protein18.4 g (37%)
Sodium722.3 mg (36%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on blueapron.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!