Creamy Mushroom Soup (Instant Pot & Stovetop)

Name: Creamy Mushroom Soup (Instant Pot & Stovetop)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 tablespoon olive oil; 1 medium yellow onion (finely chopped); 3 cloves garlic (minced); 8 oz mushrooms (diced, (about 3 cups)); 1/2 cup celery ((2 small stem)); 2 cups vegetable broth ((or water)); 1 teaspoon Italian herbs; 1/4 teaspoon red chili flakes (optional); 1/2 cup coconut cream ((or heavy cream or cashew cream)); salt and black pepper (to taste); 1/2 cup sautéed mushrooms (optional); 2 tablespoon coriander leaves; 2 tablespoon cream

Instructions

Prep:10minCook:15min

This Cream of Mushroom Soup recipe is quick, filling, rich and creamy that can be made in the Instant Pot or Pressure Cooker with just a handful of ingredients.

Updated at: Fri, 20 Feb 2026 04:35:27 GMT