EASY Rice and Tuna Recipe

Name: EASY Rice and Tuna Recipe
Prep time: 2 min
Total time: 2 min
Cuisine: American, Asian
Ingredients: 3 cups or 480 gms cooked rice; 2 cans or 10 oz or 284 gms canned tuna ((can use tuna in olive oil or in water or brine as well) (I usually use chunks!)); 4½ tbsp kewpie mayo ((can use regular mayo as well)); 1 tbsp sriracha; 2½ tsp soy sauce ((can use tamari or coconut aminos)); 2 tsp rice vinegar; 2 tsp honey; 1½ tsp toasted sesame oil; optional add ins or toppings

Instructions

Prep:2min

This rice and tuna recipe is perfect if you’re looking for a super quick lunch or dinner idea. The meatiest, creamiest most deliciously flavored tuna is topped over some cooked rice giving you a meal that’s… incredible. You just need to cook some rice, that’s all. There’s no more cooking involved and the meal comes together in just a few minutes. This is one easy, filling and delicious recipe!

Updated at: Wed, 21 Oct 2026 00:49:43 GMT