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Crispy Tofu Recipe

By feastingathome.com

Crispy Tofu Recipe

Prep:5minCook:10min

Here's a easy recipe for Crispy Tofu that can be made on the stovetop in 20 minutes with just 3 ingredients. You'll find a million uses for this crispy tofu and fun ways to season it - adding it to meals you are already making!

Updated at: Wed, 04 Jan 2023 08:25:08 GMT

Nutrition balance score

Great

Glycemic Index

15

Low

Glycemic Load

0

Low

Nutrition per serving

Calories223 kcal (11%)

Total Fat19 g (27%)

Carbs1.2 g (0%)

Sugars0.5 g (1%)

Protein12.4 g (25%)

Sodium154 mg (8%)

Fiber1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

8 ouncestofu

non-GMO, firm, extra firm, or sprouted- do not use “silken”

2 tablespoonsoil

olive, coconut, avocado, peanut

Instructions

View on feastingathome.com

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Notes

2 liked

0 disliked

Crispy

Dry

Under 30 minutes

Ivory U· 2 years ago

Under 30 minutes

4/5⭐ Approved by the hubby! I tried the Regular and Mexican versions. Both were good though hubby liked Mexican more. I added some garlic powder to the Mexican one. Recommend to use a big flat pan to avoid having to do multiple batches. I feel like I have to use more oil and salt than I normally do for this recipe.

4/5⭐ Approved by the hubby! I tried the Regular and Mexican versions. Both were good though hubby liked Mexican more. I added some garlic powder to the Mexican one. Recommend to use a big flat pan to avoid having to do multiple batches. I feel like I have to use more oil and salt than I normally do for this recipe.

Jea· 2 years ago

Delicious recipe!